What is Caramel Color (E150) in food Home News Industry News
What is Caramel Color (E150) in food
Caramel color, also known as caramel coloring, is one of the oldest and most used colorings in food and beverage with the European food additive number E150. Its color ranges from pale yellow to amber to dark brown and can create several colors when added in foods. Generally, it is gluten-free and vegan.


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