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Vitamin E and wheat germ oil relationship

Vitamin E and wheat germ oil relationship
 High levels of vitamin E, can enhance the skins connective tissue, increase blood circulation and maintain skin elasticity is best suited for aging and mature skin. Wheat germ oil is rich in vitamin E, can reduce injuries caused by scarring or surgery can also reduce the long face, the traces left by acne; it is also a natural anti-oxidants. Wheat germ oil for dry skin, dark spots have a certain effect, in addition to the food also has an aging delay, to avoid stroke, myocardial infarction, heart disease, emphysema, enhanced immune system function, improve fertility and other effects.


 Vitamin E by the intestinal absorption. Absorbed by the lymphatic chylomicrons like to reach the blood, followed by β-lipoproteins and plasma. Distributed in all tissues after absorption, in which the pituitary, adrenal and testicular content, low in the thymus and uterus. Vitamin E distribution in these tissues and organs of the mitochondria and microsomes. In the organization can be oxidized to quinones birth, and then restore fertility for the β-hydroquinone, the latter with glucuronide in the liver, mainly through the bile into the intestine, with stool, very little in the urine.


 Wheat germ oil is a little malt as raw materials of a cereal germ oil, which focused on the nutritional essence of wheat, rich in vitamin E, linoleic acid, linolenic acid, willing to eight carbon alcohol and a variety of physiologically active components, is a valuable functional foods with high nutritional value. Vitamin E in particular, the highest content of vegetable oils, has been recognized as a rather functional role of nutritional oil.


 Wheat germ oil vitamin E in high-purity natural vitamin E, containing the full price of vitamin E, that is, α, β, γ, δ are four types are available. Where α is a high vitamin E content, easily absorbed, the strongest activity.

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