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Soya Lecithin

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Soya Lecithin is a refined soybean oil byproduct. Degummed soybean oil is in the process of settling out of phospholipids, and then by processing, formed after drying.

Fooding is a Soya Lecithin Manufacturers, Suppliers and Wholesalers in China. You can inquiry Soya Lecithin price by email us: info@chinafooding.com or leave message on the Fooding web. Fooding ensure you can buy Soya Lecithin with a good Soya Lecithin price.

Discount Prices Available for Larger Orders.

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Soya Lecithin

  • E No:E322
  • CAS No:8-88-80
  • HS Code:292320000
  • Specification:20 kg/pail;200 kg/pail
  • Routine Packing:1kg/bag;5kg/bag;10kg/bag;25kg/ drum
  • Place of origin:China
  • QC:Haccp, Kosher, Hala,ISO
  • Payment terms:T/T in advance or LC at sight
  • Qty in 20' FCL:19Ton
  • Applications:Soya Lecithin can protect, repair of liver injury, reduce cholesterol, increase the blood, arterial blood and soften the effect. Used in the food industry, nutrition and health, agriculture, feed industry, in cosmetics.
  • Tel: +86-21-50321522
  • Fax: +86-21-51069122
  • Email: info@chinafooding.com
  • Product Information

    Product Description
    Safety Ratings Key
    Safe
    Gluten free
    Kosher
    Halal
      • Item
      • Specification
      • Name
      • Soya Lecithin
      • Appearance
      • Brown liquid
      • Source
      • soy
      • Assay
      • Acetone insoluble ≥62%
      • Ether insoluble
      • ≤0.3%
      • Acid value
      • ≤30mgKOH/g
      • Moisture
      • ≤1%
      • POV meq/Kg
      • ≤10
      • Viscosity
      • ≤10000
      • Color
      • 16-17
      • Peroxide Value
      • 5 Max. meq/kg
      • Viscosity
      • 80-120 Poises at 25% C by Brookfield Viscometer with spindle no 3, 4
        (RPM 10-20)
      • Shelf life
      • 2 years
      • Heavy metal
      • ≤ 10ppm
      • Arsenic
      • ≤3ppm
      • Microbiology

      • MPN/g
      • Negative
      • Total Plate Count
      • 3000 max
      • Yeast & Mold
      • 50max
      • E.Coli
      • absent
      • Pesticides
      • absent
      • Salmonella
      • absent in 25 gms

    Product Name

    Soy Lecithin Powder (PC30)

    Batch No

    20180428

    Standard

    GB28401-2012

    Production Date

    2018-04-28

    Expiration Date

    2019-04-27

    Quantity

    1000KGS

    Packing

    20kg/carton



    Item

    Specification

    Result

    Color

    yellow to brown

    yellow

    Appearance

    powder

    conform

    Acetone insoluble

    min95

    97.6%

    Hexane insoluble

    max0.5

    0.2%

    phosphatidylcholine (PC)

    min30

    31.5%

    Loss on drying(w/ %)

    max2.0

    0.9%

    Acid value(mgKOH/g )

    max36

    28.1

    Peroxide Value(meq/kg)

    max10

    2.2

    Arsenic(mg/kg)

    <1.0ppm

    <1.0ppm

    Heavy metal as Pb(mg/kg)

    <10.0ppm

    <10.0ppm

    DESCRIPTION: 
    Soy lecithin powder is a natural emulsifier obtained from the soylecithin in liquid form. The product is a mixture of phospholipids.
    APPLICATION: 
    It is used  in the feed or food industries as a natural emulsifier and stabilizing agent.  
    ADVANTAGES:  
    Soy lecithin powder usage advantages are the following: 
    natural emulsifier.
    cost/benefit relationship compared to other emulsifiers.
    standardized product.

    Product Name

    SOY LECITHIN

    Batch No

    20180610

    Standard

    GB28401-2012

    Production Date

    2018-06-10

    Expiration Date

    2019-06-09

    Quantity

    1000GS

    Packing

    20kg/CTN


    Item

    Specification

    Result

    Color

    yellow to brown

    brown

    Appearance

    granule

    conform

    Acid value(mgKOH/g)

    ≤36

    27.6

    Peroxide value(meq/kg)

    ≤10

    2.3

    Acetone insoluble (w/ %)

    ≥95

    97.5

    Loss on drying (w/ %)

    ≤2

    0.9

    Hexane insoluble (w/ %)

    ≤0.5

    0.1

    Heavy metal (ppm)

    ≤20

    <10

    Phosphatidylcholin %

    ≥20

    24.0

    Arsenic(ppm)

    ≤3

    <1

    Soy lecithin granules are 97% pure phospholipids. It is produced exclusively from traditional non-GMO(non-genetically modified)soybeans, which crop and production is manufactured only in China. This is guaranteed by different analytical Protein and DNA tests during cultivation, transport and production of the products.
    APPLICATION: 
    It can be mixed with any foods consumed as a nutritional supplement. 
    CONTENT :  
    PC ( phosphatidyl choline)≥ 20%
    PE (phosphatidyl)≥ 15%
    PI (phosphatidyl inositol) ≥ 20%

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    About Soya Lecithin

    1, Soya Lecithin can delay aging
    Membrane composed mainly by the lecithin, lecithin added to the human body, it means that Soya Lecithin can repair the damaged cell membranes, improve cell membrane function, Soya Lecithin soften the membrane and the younger, increase cell activity. Uptake by Soya Lecithin, they can raise the bodys metabolism, self-healing ability and antibody tissue regeneration capacity, enhance the bodys vitality, a fundamental slow down human aging.
    2, Soya Lecithin vascular scavenger can prevent cardiovascular disease
    Soya Lecithin can be emulsified, break down fat, can attached to the vessel wall cholesterol and fat emulsion into particles, so that dissolved in the blood returned to the liver and is metabolized. By taking the Soya Lecithin, can effectively reduce high blood fat and cholesterol.
    3, Soya Lecithin can be of brain to prevent Alzheimers disease
    Soya Lecithin for brain cells to provide adequate nourishment, so that the transmission of information between the brain faster, thereby increasing brain activity, elimination of brain fatigue, Soya Lecithin of the brain thinking, enhance learning and efficiency. Soya Lecithin in the repair of injured brain cells, to break barriers between the brain and the blood circulation at the same time, Soya Lecithin can maintain the normal function of nerve cells and enhance brain system functions, Soya Lecithin has prevention of senile dementia effect.
    4, Soya Lecithin can be liver
    Heavy drinking or nutrition will increase the burden on the liver cells, reducing the ability of the liver synthesis of phospholipids. When the human body, Soya Lecithin base shortage will lead to a lot of fat accumulation in the liver, the formation of fatty liver, cirrhosis and even liver cancer. Soya Lecithin can enhance liver cell metabolism, promoting fat degradation, protect the liver, prevent the occurrence of fatty liver and other diseases.
    5, Soya Lecithin is a diabetes nutrition
    Soya Lecithin can enhance pancreatic function, repair, pancreatic cells, Soya Lecithin to secrete enough to reduce blood sugar, effectively transporting blood glucose into cells, thereby reducing the diabetes disease.
    6, Soya Lecithin constitute the main component of biofilm
    E322 is an essential basic material, Soya Lecithin can promote the spirit of the spread, increased brain activity, but also due to good emulsifying, Soya Lecithin can effectively prevent the deposition of cholesterol in the blood vessel wall and removal of some sediment, it is often eaten with Soya Lecithin product, can effectively regulate blood fat and cholesterol, improve brain function, improve memory, prevent and treat fatty liver.

    References on Soya Lecithin

    [1]. Hu B, Tian F, Wang G, Zhang Q, Zhao J, Zhang H, Chen W. Enhancement of bile resistance in Lactobacillus plantarum strains by soy lecithin. Lett Appl Microbiol. 2015 Jul;61(1):13-9.

    [2]. Moré MI, Freitas U, Rutenberg D. Positive effects of soy lecithin-derived phosphatidylserine plus phosphatidic acid on memory, cognition, daily functioning, and mood in elderly patients with Alzheimers disease and dementia. Adv Ther. 2014 Dec;31(12):1247-62.

    [3]. Lin X, Wang Q, Li W, Wright AJ. Emulsification of algal oil with soy lecithin improved DHA bioaccessibility but did not change overall in vitro digestibility. Food Funct. 2014 Nov;5(11):2913-21.

    [4]. Wang X, Luo Z, Xiao Z. Preparation, characterization, and thermal stability of β-cyclodextrin/soybean lecithin inclusion complex. Carbohydr Polym. 2014 Jan 30;101:1027-32.

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    Support & FAQs

    1. What's your payment terms?

    T/T or LC.

    2. What's your delivery time?

    Usually we will arrange the shipment in 7 -15 days.

    3. How about the packing?

    Usually we provide the packing as 25 kg / bag or carton. Of course, if you have special requirements on them, we will according to you.

    4. How about the validity of the Soya Lecithin?

    According to the Soya Lecithin you ordered.

    5, What is the MOQ of Soya Lecithin ?

    Different products have different MOQ, for Soya Lecithin , the MOQ is 1000kg.

    6, What is the price of Soya Lecithin ?

    Fooding has been corporate with many Soya Lecithin manufacturers for several years, we can provide you with best price of Soya Lecithin.

    7, How long shall we wait for your reply?

    We can guarantee to reply your inquiries of Soya Lecithin in one working days.

    8. What documents you provide?

    Usually, we provide Commerical Invoice, Packing List, Bill of loading, COA , Health certificat and Origin certificate. If your markets have any special requirements, let us know.

    9. What is loading port?

    Usually is Shanghai or Qingdao.

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    Our Services
    1. Supply high quality products with a reasonable price in additives industry.
    2. Arrange the orders and shipping with cus requests in time, According to the different countries export policy provide complete customs clearance documents.
    3. Provide agile and safe payments.
    4. We can in charge of all if our products have quality problems.
    5. Provide a price trend, ensure the clients can know about  marketing informations in time.
    6. Have offices at Mexico, Clients can get our company information from here, discuss the prices and delivery time face to face. 

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